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Apple Crisp With Crumb

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Ingredients
  Canned apple sauce/1 1/2 cups canned / freshly-made sweetened apple sauce 1 Pound (1 Can)
  Nutmeg 1 Pinch
  Raisins 1⁄4 Cup (4 tbs)
  Crushed zwieback crumbs 2⁄3 Cup (10.67 tbs)
  Butter/Margarine 3 Tablespoon
Directions

Pour apple sauce into a shallow greased baking pan.
Dust top lightly with nutmeg.
Sprinkle with raisins and zwieback crumbs.
Dot crumbs with butter.
Bake in a moderately hot oven (375°) for 20 minutes.
Makes 3 or 4 servings.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
4

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