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Russian Chocolate

Western.Chefs's picture
Ingredients
  Hot cocoa 3⁄4 Cup (12 tbs)
  Coffee 1⁄4 Cup (4 tbs) (Beverage)
  Vanilla extract 1⁄4 Teaspoon
  Cracked ice 1 Tablespoon
  Sugar To Taste
  Whipped cream 2 Tablespoon
Directions

Combine hot cocoa and coffee.
Chill and add vanilla.
Serve with cracked ice, and sugar to taste, and garnish with whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Servings: 
1

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4.053845
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 876 Calories from Fat 201

% Daily Value*

Total Fat 22 g34.3%

Saturated Fat 18.9 g94.3%

Trans Fat 0 g

Cholesterol 42.9 mg14.3%

Sodium 490.8 mg20.4%

Total Carbohydrates 141 g47%

Dietary Fiber 0 g

Sugars 98.9 g

Protein 24 g48%

Vitamin A Vitamin C

Calcium 1.8% Iron 0.01%

*Based on a 2000 Calorie diet

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Russian Chocolate Recipe