Baked Pennsylvania Dutch Dried Corn
6 Feb 2011
|Dried corn||1 Cup (16 tbs)|
|Cold milk||3 Cup (48 tbs)|
|Eggs||2 , well beaten|
Preheat oven to 375°F.
Mix ingredients thoroughly, place in oiled, uncovered casserole and bake 50 minutes in preheated oven.
Baked Pennsylvania Dutch Dried Corn Recipe