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Pork Stroganoff Style

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Ingredients
  Lean pork 1 Pound
  Seasoned all purpose flour 1⁄4 Cup (4 tbs)
  Hot shortening 2 Tablespoon
  Water 1 Cup (16 tbs)
  Beef bouillon cube 1
  Ketchup/Tomato puree 3 Tablespoon
  Worcestershire 1 Teaspoon
  Canned sliced mushrooms 3 Ounce (1 Can)
  Dairy sour cream 1 Cup (16 tbs)
Directions

Cut pork into thin strips and dredge with seasoned flour.
Brown in hot shortening.
Add water, bouillon cube, ketchup, Worcestershire, and mushrooms with the liquid.
Cover and simmer for about 30 minutes.
Just before serving, stir in sour cream.
Serve with hot rice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Browned
Dish: 
Curry
Ingredient: 
Pork
Interest: 
Everyday, Healthy
Preparation Time: 
30 Minutes
Cook Time: 
10 Minutes
Ready In: 
40 Minutes
Servings: 
10

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