|Sugar||2 Cup (32 tbs)|
|Sour cream||1 Pint|
|Sifted flour||4 Cup (64 tbs)|
|Baking soda||2 Teaspoon|
|Baking powder||2 Teaspoon|
Stage 1-Cream butter and sugar.
Stage 2-In separate dish mix eggs and sour cream.
Stage 3-Beat vigorously; add vanilla.
Stage 4-Then add dry ingredients to butter and sugar, alternating with eggs and cream mixture.
Stage 5-Grease pan. Put in half the batter, then a layer of filling.
Stage 6-Put remaining batter and place rest of filling on top.
Stage 7-Bake at 375 degrees fareinhite for 60 minutes.