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Apple Crumble

acookinchef's picture
Apple crisp is sweetened apples with nice crisp topping. It is an American dessert which is also known as apple crumble in United Kingdom. Many fruit variations have been tried in place of apple so far like pear, berries and peaches.
  Apples 4 , peeled and diced (Fresh)
  Sugar 3⁄4 Cup (12 tbs)
  Cinnamon 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Fresh lemon/1 tablespoon lemon juice 1⁄2
  Oatmeal 1 Cup (16 tbs)
  Pecans 1⁄2 Cup (8 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  All purpose flour 1⁄2 Cup (8 tbs)
  Baking powder 1⁄4 Teaspoon

1. Place the apple in a baking dish.
2. Pour sugar, cinnamon and salt.
3. Mix it well.
4. Sprinkle lemon juice. And set aside.
5. Mix all the topping ingredients.
6. Pour the topping over apples.
7. Bake it for 20-25 minutes at 325 F.
8. Slice it and serve it with some cool ice cream topping.
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Recipe Summary

Difficulty Level: 
Holiday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
If apples are in season then the best way to use them is by making a good dessert! The chef in this video shows you how to make a nice apple crumble with a crisp topping! See the video for more!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 794 Calories from Fat 302

% Daily Value*

Total Fat 36 g56.1%

Saturated Fat 15.5 g77.6%

Trans Fat 0 g

Cholesterol 60.5 mg20.2%

Sodium 158.9 mg6.6%

Total Carbohydrates 118 g39.3%

Dietary Fiber 7.7 g31%

Sugars 81.2 g

Protein 7 g13.7%

Vitamin A 15.9% Vitamin C 21.1%

Calcium 31% Iron 75.4%

*Based on a 2000 Calorie diet

Apple Crumble Recipe Video