|Ground pork||1 Pound|
|Bread crumbs||1 Cup (16 tbs)|
|Brown sugar||2 Tablespoon|
|Eggs||2 , slightly beaten|
|Milk||1⁄4 Cup (4 tbs) (Add Milk To Eggs To Make 3/4 Cup)|
Stage1-In a bowl mix together hamburg and pork.
Stage2-Add other ingredients to meat and mix together until soft.
Stage3-Add 1/4 teaspoon allspice and blend.
Stage4-Form meatballs and place on cookie sheet.
Stage5-Bake at 325 degrees fareinhite for about 50 minutes.
Stage6-Remove meatballs from cookie sheet and put into serving dish.
Stage7-Make brown gravy (from a package mix) and add to meatballs. Serve hot over rice.