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Western Chili Con Chocolate

Ingredients
  Bacon slices 4 , diced
  Oil 2 Tablespoon
  Chopped onion 1 Cup (16 tbs)
  Lean ground beef 1 Pound
  Canned tomatoes 28 Ounce, crushed (1 Can)
  Chili powder 3 Tablespoon
  Ground chocolate 1 Tablespoon
  Garlic salt 1 1⁄2 Teaspoon
  Cumin 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Canned kidney beans 16 Ounce, drained (1 Can)
  Chopped green pepper 1⁄2 Cup (8 tbs)
Directions

In heavy saucepan, saute bacon until light brown; stir in oil and onion.
Add meat and fry until brown.
Add tomatoes, chili powder, Ground Chocolate, garlic salt, cumin, and pepper; heat to boiling.
Add kidney beans and green pepper.
Simmer, covered, 20 minutes.
Garnish each bowl with grated Cheddar cheese and chopped green pepper, if desired.
Serve with hot corn bread.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Mexican
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Chocolate

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