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Fat Free Irish Soda Bread

fast.cook's picture
<p><a href="http://www.flickr.com/photos/silas216/6932093237/">Image Credit</a></p>
Ingredients
  All purpose flour 4 Cup (64 tbs)
  Salt 2 1⁄2 Teaspoon
  Baking soda 1 Teaspoon
  Baking powder 3⁄4 Teaspoon
  Raisins 1 Cup (16 tbs)
  Buttermilk 1 3⁄4 Cup (28 tbs)
Directions

Preheat oven to 375°.
Grease a 7-inch cheesecake pan.
In a large bowl, combine all ingredients except buttermilk.
Add the buttermilk all at once and stir briefly until batter is just moistened.
Batter should be lumpy.
Pour into pan.
Bake at375° for 40-45 minutes until bread is light brown and sounds hollow when tapped.
Cool in pan five minutes before removing to cooling rack.
This bread will not be very brown because there is no sugar in it.
Delicious toasted with some orange spiced tea.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian
Cook Time: 
45 Minutes

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