Vanilla Meringue Kisses
|Granulated sugar||1 Cup (16 tbs), sifted|
Start beating egg whites slowly, then increase speed and beat until stiff but not dry.
Add sugar gradually, beating constantly.
Add vinegar and vanilla, beat well.
Drop from teaspoon onto baking sheets (covered with smooth unglazed paper) about 1" apart.
Bake in a very slow oven (250° F.) for 20 minutes.
Makes 2 dozen.