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Irish Coffee

Niamh's picture
Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream.
Ingredients
  Irish cream liqueur 1 1⁄2 Ounce (1 Jigger)
  Irish whiskey 1 1⁄2 Ounce (1 Jigger)
  Hot brewed coffee 1 Cup (16 tbs)
  Whipped cream 1 Tablespoon
  Ground nutmeg 1 Dash
Directions

In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Preparation Time: 
2 Minutes
Cook Time: 
2 Minutes
Ready In: 
0 Minutes
Servings: 
1

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