Swiss Ham Roll Ups
|Frozen tater tots||15|
|Boiled ham slice||4 Ounce (1 Package Of 4 Slices)|
|Swiss cheese slice||4 Ounce (1/2 Package Or 2 Slices)|
|Sour cream||1⁄4 Cup (4 tbs)|
Cook tater tots on paper plate or towel, uncovered, 1 minute, 30 seconds or until thawed.
Place 1/2 slice of cheese on each ham slice.
Spread each cheese slice with sour cream.
Place 3 tater tots inside each ham-cheese slice and roll-up, fastening with toothpick.
Place on serving platter and cook uncovered, 2 minutes or until hot.