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Spiced Apple Oats Crisp

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Ingredients
  Sliced pared tart apples 4 Cup (64 tbs)
  Brown sugar 3⁄4 Cup (12 tbs)
  All purpose flour 1⁄2 Cup (8 tbs)
  Oats 1⁄2 Cup (8 tbs)
  Cinnamon 3⁄4 Teaspoon
  Nutmeg 3⁄4 Teaspoon
  Butter/Margarine 1⁄3 Cup (5.33 tbs), softened
Directions

Heat oven to 375°.
Grease square pan, 8x8x2 inches.
Place apple slices in pan.
Mix remaining ingredients thoroughly.
Sprinkle over apples.
Bake 30 minutes or until apples are tender and topping is golden brown.

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Healthy
Cook Time: 
30 Minutes

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Your rating: None
4.1
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1871 Calories from Fat 600

% Daily Value*

Total Fat 69 g105.7%

Saturated Fat 40.6 g203.2%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 16.3 mg0.7%

Total Carbohydrates 312 g104%

Dietary Fiber 22.8 g91.1%

Sugars 196.7 g

Protein 21 g42.2%

Vitamin A 42.5% Vitamin C 33.9%

Calcium 13.8% Iron 40.9%

*Based on a 2000 Calorie diet

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Spiced Apple Oats Crisp Recipe