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Mince Pie

Swatym's picture
Finely chopped apples in a Meat pie.A variety of traditional Meat pie with dates & raisins.A very popular American Meat pie.
Ingredients
  Mincemeat 100 Gram
  Chopped dates 1⁄2 Cup (8 tbs)
  Chopped apple 1 1⁄2 Cup (24 tbs) (chopped finely)
  Seedless raisins 20 Gram
  Water/Juice from spiced peaches 1 1⁄2 Cup (24 tbs)
Directions

Add all and let boil over moderate heat and boil for about 15 minutes. Col
and pour into a pastry lined pie plate, cover with strips of pastry or with
a whole pastry top and bake for about 40 minutes in a 375-400 degree oven.
This makes 1 large and 1 small pie.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Pie
Occasion: 
Christmas
Ingredient: 
Meat
Preparation Time: 
8 Minutes
Cook Time: 
55 Minutes
Ready In: 
63 Minutes
Servings: 
1

Rate It

Your rating: None
3.457145
Average: 3.5 (7 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 862 Calories from Fat 174

% Daily Value*

Total Fat 19 g29.8%

Saturated Fat 7.2 g36%

Trans Fat 0 g

Cholesterol 89.4 mg29.8%

Sodium 101.1 mg4.2%

Total Carbohydrates 156 g51.9%

Dietary Fiber 19 g75.9%

Sugars 125.3 g

Protein 31 g61.4%

Vitamin A 4.1% Vitamin C 29.2%

Calcium 7.8% Iron 11.3%

*Based on a 2000 Calorie diet

1 Comment

Sarah's picture
Nice Recipe......... Foodlover Sarah
Mince Pie Recipe