Processed Cheese Welsh Rarebit
5 Aug 2010
|Beer||1 Cup (16 tbs)|
|Cubed american cheese||10 Ounce (2 Cups)|
|Mustard||1 Teaspoon (Dry / Prepared)|
|Worcestershire sauce||1 Teaspoon|
|Tabasco sauce||4 Drop|
In 1-quart bowl or casserole, beat eggs.
Stir in remaining ingredients.
Cook uncovered, 5 minutes or until cheese is melted and mixture thickened, stirring about once every minute.
Beat with beater or wire whip to make smooth.
Processed Cheese Welsh Rarebit Recipe