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Dutch Apple Pie

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<p><a href="https://www.flickr.com/photos/hfb/109139257/">https://www.flickr.com/photos/hfb/109139257/</a></p>
Ingredients
  Pie shell 1 (unbaked)
  Apples 6 Cup (96 tbs), sliced
  Sugar 3⁄4 Cup (12 tbs)
  Cinnamon 1 Teaspoon
  Flour 1 Cup (16 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
Directions

Mix apples with sugar and cinnamon and pile in pie shell.
Mix flour, brown sugar and butter; press this topping on top of apples.
Bake at 375 degrees, 35-40 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Baked
Dish: 
Pie
Ingredient: 
Apple
Interest: 
Everyday

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