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Stroganoff

Gourmet.station's picture
Ingredients
  Round steak 1 Pound, cut in thin
  Onion 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon
  Condensed golden mushroom soup/Cream of mushroom soup 10 1⁄2 Ounce (1 Can)
  Sour cream 1⁄2 Cup (8 tbs)
  Paprika 1⁄2 Teaspoon
  Water 1⁄3 Cup (5.33 tbs)
  Hot buttered noodles 1 Cup (16 tbs)
Directions

In skillet, brown meat and cook onion in butter until tender.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Saute
Interest: 
Everyday

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3.91923
Average: 3.9 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1610 Calories from Fat 866

% Daily Value*

Total Fat 98 g150.3%

Saturated Fat 47.2 g235.9%

Trans Fat 0 g

Cholesterol 343.9 mg114.6%

Sodium 2524.2 mg105.2%

Total Carbohydrates 68 g22.6%

Dietary Fiber 6.2 g24.7%

Sugars 11.6 g

Protein 111 g221.9%

Vitamin A 83.9% Vitamin C 14.6%

Calcium 23.7% Iron 27.6%

*Based on a 2000 Calorie diet

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Stroganoff Recipe