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Irish Coffee Dessert

Dessert.Master's picture
Ingredients
  Unflavored gelatin 2 Ounce (2 Envelopes)
  Cold water 1⁄2 Cup (8 tbs)
  Honey 4 Tablespoon (To Taste)
  Strong coffee 2 Cup (32 tbs)
  Irish whiskey 1 Cup (16 tbs)
  Whipped cream 1⁄2 Cup (8 tbs)
Directions

Soak gelatin in cold water.
Add honey, coffee, and whiskey.
Pour into coffee cups or pot de creme cups and chill until set.
When ready to serve, top with a dollop of whipped cream.

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Method: 
Chilling

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1449 Calories from Fat 359

% Daily Value*

Total Fat 40 g61.3%

Saturated Fat 26.6 g132.8%

Trans Fat 0 g

Cholesterol 165.7 mg55.2%

Sodium 151.5 mg6.3%

Total Carbohydrates 73 g24.3%

Dietary Fiber 0.12 g0.48%

Sugars 55.9 g

Protein 57 g114.3%

Vitamin A Vitamin C 0.5%

Calcium 10.5% Iron 4.9%

*Based on a 2000 Calorie diet

Irish Coffee Dessert Recipe