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Herbed Swiss Steak

Gourmet.station's picture
Ingredients
  Onion 1 Large, chopped
  Garlic 4 Clove (20 gm), minced
  Beef broth 1 Cup (16 tbs)
  Red wine 1 Cup (16 tbs)
  Rosemary 1⁄2 Teaspoon
Directions

Cover and simmer 2 hours.
Remove meat and thicken remaining liquid for gravy.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Slow Cooked
Ingredient: 
Beef

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