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Super Swiss Steak

Gourmet.station's picture
Ingredients
  Flour 1⁄4 Cup (4 tbs)
  Salt 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Round steak 1 1⁄2 Pound (3/4 Inch Thick)
  Canned tomatoes 1 Pound (1 Can)
  Shortening 2 Tablespoon
  Onion burger seasoning mix 1 Packet
  Chopped celery 1⁄2 Cup (8 tbs)
  Green pepper 1 , sliced
Directions

Mix flour, salt and pepper; pound well into steak.
Cut meat into serving pieces.
Brown on both sides in hot shortening.
Add remaining ingredients.
Bring to boil, reduce heat and cook slowly 1 1/2 hours or until tender

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Beef

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4.158335
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1786 Calories from Fat 786

% Daily Value*

Total Fat 88 g135%

Saturated Fat 30 g150.2%

Trans Fat 3.9 g

Cholesterol 276 mg92%

Sodium 3408 mg142%

Total Carbohydrates 85 g28.2%

Dietary Fiber 13 g52.1%

Sugars 4.8 g

Protein 156 g312.8%

Vitamin A 79.9% Vitamin C 335.8%

Calcium 31.8% Iron 77.8%

*Based on a 2000 Calorie diet

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Super Swiss Steak Recipe