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Easy Apple Crisp

Chef.at.Home's picture
Ingredients
  Sliced baking apples 11 Cup (176 tbs) (Peeled)
  Sugar 1⁄2 Cup (8 tbs)
  Ground cinnamon 1 Teaspoon (Divided)
  All purpose flour 1 Cup (16 tbs)
  Packed brown sugar 1 Cup (16 tbs)
  Quick cooking oats 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Butter/Margarine 1⁄2 Cup (8 tbs)
Directions

Place apples in a greased 13-in.x 9-in.x 2-in.baking dish.
Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples.
Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs.
Sprinkle over the apples.
Bake at 375° for 50-60 minutes or until apples are tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Apple
Interest: 
Everyday

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3330 Calories from Fat 867

% Daily Value*

Total Fat 99 g152.4%

Saturated Fat 59.3 g296.6%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 473.5 mg19.7%

Total Carbohydrates 618 g206%

Dietary Fiber 27.9 g111.6%

Sugars 441.2 g

Protein 27 g53.3%

Vitamin A 65.7% Vitamin C 80.3%

Calcium 74.5% Iron 60%

*Based on a 2000 Calorie diet

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Easy Apple Crisp Recipe