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Tartar Sauce With Dill Pickle

Western.Chefs's picture
Ingredients
  Mayonnaise 1⁄2 Cup (8 tbs)
  Dill pickle 3 Tablespoon, minced
  Parsley 1 Tablespoon, minced
  Milk 2 Teaspoon
  Onion 1⁄2 Teaspoon, grated
  Dijon mustard 1⁄2 Teaspoon
Directions

In small bowl, stir together all ingredients until blended.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Milk Product

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4.214285
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 808 Calories from Fat 785

% Daily Value*

Total Fat 87 g134.2%

Saturated Fat 8.1 g40.5%

Trans Fat 0 g

Cholesterol 79.6 mg26.5%

Sodium 917 mg38.2%

Total Carbohydrates 3 g1%

Dietary Fiber 1.1 g4.5%

Sugars 1.3 g

Protein 1 g2.5%

Vitamin A 27.1% Vitamin C 34.2%

Calcium 5.1% Iron 6.1%

*Based on a 2000 Calorie diet

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Tartar Sauce With Dill Pickle Recipe