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Swiss Slaw

Western.Chefs's picture
Swiss Slaw is an amazingly delicious side dish recipe. A delicious Swiss Slaw will surely tempt you to serve to your loved ones.
Ingredients
  Mayonnaise 3⁄4 Cup (12 tbs)
  Cider vinegar 3 Tablespoon
  Milk 2 Tablespoon
  Sugar 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Caraway seeds 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Sliced swiss cheese 8 Ounce (1 Package)
  Sliced cooked ham 4 Ounce (1 Package)
  Peppers 3 Medium (Red / Green Colored)
  Carrots 2 Medium
  Lettuce leaves 4
Directions

1. Prepare dressing: In medium-sized bowl, stir first 7 ingredients until blended.
2. Cut cheese, ham, peppers, and carrots into matchstick-thin strips; add to dressing in bowl; with rubber spatula, toss gently to coat completely with dressing. If serving later, cover bowl and refrigerate.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese

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Average: 4.4 (16 votes)