2 Dec 2009
I challenge you to give me a better recipe of Mikado than this. This recipe is definitely going to get you famous with your buddies once they try it. Treat your friends to this Mikado recipe today and bag all the appreciation.
|Brandy||1⁄2 Cup (8 tbs)|
|Lemon barley water||4 Dash|
|Crème de noyau||4 Dash|
|Angostura bitters||2 Dash|
1 Chill the cocktail glasses in the refrigerator.
1 In a cocktail shaker, put ice.
2 Pour in all the other ingredients and shake lightly to blend.
3 Pour into chilled cocktail glasses and serve at once.
Difficulty Level:Very Easy
Course:Wine And Drink
Preparation Time:10 Minutes