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Traditional Welsh Rarebit

Microwaverina's picture
<p><a href="http://en.wikipedia.org/wiki/Dream_of_the_Rarebit_Fiend">Image Credit</a></p>
Ingredients
  Shredded cheddar cheese 1 Pound, divided
  Flour 3 Tablespoon
  Beer 2⁄3 Cup (10.67 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
Directions

In medium bowl, toss cheese with flour.
Heat beer in, 4-cup glass measure at HIGH 1 1/2 to 2 minutes, or until boiling.
Gradually add half of cheese, Worcestershire and mustard, stirring until smooth.
Cook at MEDIUM 1 1/2 to 2 1/2 minutes; stir once.
Add remaining cheese.
Cook at MEDIUM 2 to 3 minutes, or until cheese is completely melted; stir once.
Serve, traditionally, over toast points.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Cheese

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