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Irish Peas

Flavor.of.Europe's picture
Irish Peas! A delightfully tasty vegetarian dish that you wouldn€™t want to miss! Try the Irish Peas. You will love it!
Ingredients
  Peas in pod 3 Pound
  Mint sprig 1
  Sugar 1 Teaspoon
  Butter 2 Teaspoon
  Boiling salted water 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Pod the peas.
Put into a pan of boiling salted water with the mint and sugar.
Boil gently until tender about 5 to 7 minutes.
Strain and finish off by shaking lightly in the butter and seasoning.
If you start off with fresh young peas this is a classic dish.
The peas are bright green in color and very delicate and sweet to eat.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vegetable

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