|Young nettles||1 Pound|
|Boiling water||500 Milliliter|
Wash the nettles well in several waters, wearing protective gloves.
Put them into a saucepan and cover with boiling salted water.
Cook very gently on top of the stove for a half hour.
Strain and drink a tumblerful, hot or cold, first thing in the morning.
Guaranteed to put roses in your cheeks and a glint in your eye.
Not pleasant, of course, but you must suffer to be beautiful,.