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Apple Crisp

Apple Crisp is a delicious easy to make fruit dessert that is also visually appealing. Even the aroma of a freshly baked batch of Apple Crisp is addictive! Surprise your guests for your next party with this perfect Apple Crisp recipe.
Ingredients
  Apples 6
  Flour 2⁄3 Cup (10.67 tbs)
  Cinnamon To Taste
  Brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Salt To Taste
Directions

1. Mix flour, brown sugar, salt, cinnamon, and butter until it resembles bread crumbs.
2. Peel and core apples and slice into a greased baking dish.
3. Spread the butter, flour, brown sugar mixture on top.
4. Bake until the fruit is tender and the top is a golden brown.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Apple

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Your rating: None
3.98
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1552 Calories from Fat 421

% Daily Value*

Total Fat 48 g73.8%

Saturated Fat 29.3 g146.4%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 404.5 mg16.9%

Total Carbohydrates 289 g96.2%

Dietary Fiber 24.4 g97.5%

Sugars 193.8 g

Protein 11 g22.9%

Vitamin A 37.9% Vitamin C 69.1%

Calcium 9% Iron 28%

*Based on a 2000 Calorie diet

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Apple Crisp Recipe