You are here

Small Ground Beef Timbales

Microwave.Lady's picture
Ingredients
  Ground beef 1 Pound, quite lean, 500 g
  Light cream 1⁄2 Cup (8 tbs), 125 ml
  Egg 1
  Quick cooking rolled oats 1⁄2 Cup (8 tbs), 125 ml
  Celery 2 Tablespoon, 30 ml
  Green onions 4
  Soda crackers 4
  Salt 1⁄2 Teaspoon, 2 ml
  Pepper 1⁄4 Teaspoon, 1 ml
  Thyme/Tarragon 1⁄2 Teaspoon, 2 ml
Directions

Mix all the ingredients together in a glass bowl (Pyrex) with your finger tips.
Divide evenly into 6 to 8 buttered 6-oz (170 g) molds.
Set in a circular pattern in the oven.
Cover all with waxed paper or individually with plastic wrap.
Microwave 5 minutes at HIGH.
Let stand 5 minutes.
Unmold in a hot dish or indi-vidually on warm plates and cover with a Timbale Mushroom Sauce.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Party

Rate It

Your rating: None
3.928125
Average: 3.9 (16 votes)