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Watermelon Fruit Basket

Southern.Crockpot's picture
Ingredients
  Watermelon 1 Large
  Cantaloupes 2 Medium, peeled and cut into 1 inch cubes
  Honeydew 1 Medium, peeled and cut into 1 inch cubes
  Strawberries 2 Quart (Fresh)
  Blueberries 2 Pint
  Seedless green grapes 1 Pound
  Creamy strawberry dressing 1⁄2 Cup (8 tbs) (As Required)
Directions

MAKING
1)Mark a line lengthwise around top one-third of watermelon and mark a 2-inch-wide strip across top of watermelon, connecting at the lengthwise line, for handle of basket.
2)Cut out and remove large sections, using a sharp knife, to form basket shape.
3)Cut out watermelon pulp, leaving a 1-inch shell, reserve pulp.
4)Mark a zigzag pattern on edge of watermelon and cut out pattern using a sharp knife.
5)Cut watermelon pulp into 1-inch cubes.
6)Layer watermelon cubes and put layers of cantaloupes ,honeydew, fresh strawberries, blueberries alternately in watermelon basket.
SERVING
7)Serve with Creamy strawberry dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Carving
Restriction: 
Vegetarian
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
20

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