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Baked Enchiladas

American.Tofu's picture
<p><a href="http://www.flickr.com/photos/acererak/2926529548/">Image Credit</a></p>
Ingredients
  Filling 1⁄2 Cup (8 tbs)
  Shredded lettuce 2 Tablespoon
  Grated cheese 2 Tablespoon
  Egg 7
  Grated monterey jack cheese 2 Cup (32 tbs)
Directions

Roll the tortilla around the filling.
When all the tortillas have been filled, place them close together,
seam-side down, in a large baking dish.
Cover with the remaining prepared sauce, AND shredded cheese.
Bake, covered, at 350 f for 1 hour. Refrigerate overnight.
Reheat, covered, at 350 F for 30 - 35 minutes.

Recipe Summary

Cuisine: 
Mexican
Course: 
Main Dish
Ingredient: 
Tofu
Servings: 
12

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