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Enchilada Relish

southern.chef's picture
This enchilada relish is a simple and super easy relish. Prepared with canned jalapeno peppers and finely chopped veggies flavored with tomato juice and seasoned to taste, the enchilada relish is best chilled for a peppy flavor to it.
Ingredients
  Tomato 1 Large, finely chopped
  Onion 1⁄2 Cup (8 tbs), finley chopped
  Canned jalapeno peppers 2 Can (20 oz), seeded and chopped
  Tomato juice 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
Directions

Combine all ingredients; stir well.
Chill.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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4.35
Average: 4.4 (18 votes)