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One Skillet Eggplant Dinner

Budget.Gourmet's picture
Ingredients
  Eggplant 1 Medium, sliced into 1/4 inch circles
  Vegetable oil 1 Tablespoon
  Green pepper 1 Medium, sliced
  Onion 1 Small, minced
  Garlic 1 Clove (5 gm), minced
  Tomato basil sauce 2 Cup (32 tbs)
  Oregano To Taste
  Sweet basil To Taste
  Freshly ground black pepper To Taste
  Grated cheddar cheese/Colby cheese 1 Cup (16 tbs)
  Freshly grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Pour enough vegetable oil into a large frying pan to coat.
Fry eggplant gently until browned on both sides.
Add more oil as necessary.
Turn down heat, add vegetables, pour tomato sauce over all.
If tomato sauce does not contain herbs, add oregano and sweet basil to taste.
Add black pepper if needed.
Sprinkle cheeses on top.
Cover tightly and let simmer until eggplant is tender (30 minutes or less.)

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Eggplant
Cook Time: 
15 Minutes

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