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Instant Eggnog

Ingredients
  Instant vanilla pudding mix 4 1⁄2 Ounce
  Sugar 1⁄3 Cup (5.33 tbs)
  Vanilla 1 Teaspoon
  Milk 6 Cup (96 tbs)
  Eggs 2 , separated
  Nutmeg To Taste (as required)
Directions

Combine pudding mix, sugar, vanilla, milk and egg yolks in large mixing bowl; beat well.
Beat egg whites until stiff peaks form.
Fold in egg whites.
Chill thoroughly.
Pour into punch cups; top each with dash of nutmeg.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Chilling
Interest: 
Party

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Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1715 Calories from Fat 496

% Daily Value*

Total Fat 55 g84.8%

Saturated Fat 29.2 g146%

Trans Fat 0 g

Cholesterol 558.6 mg186.2%

Sodium 2521.3 mg105.1%

Total Carbohydrates 258 g86.1%

Dietary Fiber 0.21 g0.83%

Sugars 258.1 g

Protein 56 g112.6%

Vitamin A 37.5% Vitamin C 0.05%

Calcium 160.4% Iron 12.7%

*Based on a 2000 Calorie diet

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Instant Eggnog Recipe