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Cranberry Eggnog

American.Food.Express's picture
Ingredients
  Eggs 6 , beaten
  Heavy cream 2 Cup (32 tbs), whipped
  Sugar 3⁄4 Cup (12 tbs)
  Cranberry juice 4 Cup (64 tbs)
Directions

Combine eggs and whipped cream; fold in sugar.
Stir in cranberry juice; serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Interest: 
Holiday, Party
Servings: 
12

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