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Lemon Egg Nog

Diet.Chef's picture
Ingredients
  Lemon juice 4 Tablespoon
  Eggs 2 , separated
  Raw sugar/3 tbsp. honey 4 Tablespoon
  Milk 3 Cup (48 tbs)
  Salt 1⁄8 Teaspoon
Directions

MAKING
1) Stiffly beat the egg whites and beat in half of the sugar or honey.
2) Add the remaining sugar or honey to the egg yolks and fold the mixture into the beaten egg whites, lastly add the milk and salt, stir well and chill.

SERVING
3)Serve chilled

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
15 Minutes
Servings: 
2

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4.37353
Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 399 Calories from Fat 144

% Daily Value*

Total Fat 16 g24.6%

Saturated Fat 7.9 g39.4%

Trans Fat 0 g

Cholesterol 245.4 mg81.8%

Sodium 327 mg13.6%

Total Carbohydrates 51 g16.9%

Dietary Fiber 0.12 g0.48%

Sugars 48.9 g

Protein 17 g34.6%

Vitamin A 11.9% Vitamin C 23%

Calcium 41.2% Iron 5.7%

*Based on a 2000 Calorie diet

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Lemon Egg Nog Recipe