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Tropical Eggnog

food.master's picture
Ingredients
  Eggs 6 , separated
  Sugar 1⁄2 Cup (8 tbs)
  Rum 1⁄2 Pint
  Brandy 1⁄2 Pint
  Milk 1 Quart
  Whipping cream 1 Pint
Directions

Then add the 6 beaten egg whites, sugar to taste.
Stir.
Put in refrigerator with nutmeg on top.
Serves 15 punch glasses.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Beverage
Method: 
Chilling
Occasion: 
Christmas
Ingredient: 
Egg
Interest: 
Party
Servings: 
15

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