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Eggs Sweet And Sour

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  Eggs 6
  Sweet and sour sauce 1 Cup (16 tbs)
  Spring onions 2 , sliced
  Oil 1 Cup (16 tbs)

Heat half cup oil in a fry pan.
Break eggs one at a time in a small bowl.
Fry each egg separately.
When the egg is just about to set, fold it over in a half moon shape.
Seal edges tightly.
Fry all the eggs in the same way and place them in a serving plate.
Heat 2 tablespoons oil and saute onions.
Sprinkle them over the fried eggs.
Pour hot sweet and sour sauce over the fried eggs and serve.

Recipe Summary

Preparation Time: 
10 Minutes

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 495 Calories from Fat 382

% Daily Value*

Total Fat 43 g66.4%

Saturated Fat 6.5 g32.6%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 254.2 mg10.6%

Total Carbohydrates 19 g6.4%

Dietary Fiber 0.13 g0.52%

Sugars 17.4 g

Protein 6 g12.8%

Vitamin A 5.9% Vitamin C 3.9%

Calcium 3% Iron 5.5%

*Based on a 2000 Calorie diet

Eggs Sweet And Sour Recipe