2 Cup (32 tbs) (Prepare 4 Servings Instant Potatoes)
1⁄4 Cup (4 tbs)
Blend mashed potatoes, egg, cheese and onion juice.
Shape in 4 balls and place on a greased baking sheet.
Indent center of each ball; break egg into each potato nest.
Season with salt and pepper.
Bake at 325Â° F for 20 minutes or until eggs are firm.