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Golden Eggs

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Ingredients
  Condensed cheese soup 11 Ounce
  Milk 1 Tablespoon
  Sauterne 2 Tablespoon
  Eggs 6
Directions

Combine soup, milk and wine.
Pour half the mixture into greased baking dish, 10) x 6-inches.
Carefully break eggs into sauce.
Pour remaining cheese sauce over eggs.
Bake uncovered 20 minutes at 325° F.
Serve on toast

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Interest: 
Quick
Servings: 
3

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Your rating: None
4.17
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 226 Calories from Fat 122

% Daily Value*

Total Fat 14 g20.8%

Saturated Fat 4.6 g22.8%

Trans Fat 0 g

Cholesterol 430.3 mg143.4%

Sodium 790.8 mg32.9%

Total Carbohydrates 9 g3.1%

Dietary Fiber 0.68 g2.7%

Sugars 2.5 g

Protein 15 g29.6%

Vitamin A 23.5% Vitamin C

Calcium 11.4% Iron 10.4%

*Based on a 2000 Calorie diet

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Golden Eggs Recipe