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Avocado-Baked Egg

jerryjamesstone's picture
Looking for a simple and tasty way to start your day? This recipe is yummy, easy and full of flavor.
Ingredients
  Hass avocado 2 Large
  Egg 4 Medium
  Sea salt 1 Teaspoon (To taste)
  Pepper 1 Teaspoon (To taste)
Directions

GETTING READY
1. Pre heat the oven to 425 degrees Farenheit.
2. Cut the avocados lengthwise, take the pit out and scoop out a little amount of flesh to make room for the egg.

MAKING
3. In a baking dish, place the avocados and crack open the egg on them.
4. Season with salt and pepper.
5. Bake for 20 minutes.

SERVING
6. Put some diced tomatoes on top and serve.
Recipe Courtesy of: cookingstoned.tv

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Global
Course: 
Breakfast
Taste: 
Savory
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Avocado
Interest: 
Everyday, Healthy
Cook Time: 
10 Minutes
Servings: 
20

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