You are here

Classic Royal Icing

Ingredients
  Icing sugar 1 Kilogram
  Egg whites 4 Medium
  Glycerine 1 1⁄2 Teaspoon
  Lemon juice 1 1⁄2 Teaspoon
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
English
Taste: 
Sweet
Method: 
Beating
Interest: 
Holiday
Ingredient: 
Egg White
Restriction: 
Low Cholesterol, Low Fat
Preparation Time: 
15 Minutes
This royal icing recipe using egg white and icing sugar, produces a white, hard icing, perfect to cover a Christmas or fruit cake or any celebration cake like a birthday cake, wedding cake and to decorate candies, cookies, and gingerbread houses. It is a million miles away from the readymade stuff that everyone uses nowadays. It is a bit challenging but well worth the effort!

Rate It

Your rating: None
3.7375
Average: 3.7 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3947 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.8%

Saturated Fat 0.2 g1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 202.6 mg8.4%

Total Carbohydrates 997 g332.5%

Dietary Fiber 0.03 g0.12%

Sugars 980.1 g

Protein 13 g25.3%

Vitamin A 0% Vitamin C 5.7%

Calcium 1.9% Iron 1.6%

*Based on a 2000 Calorie diet

0 Comments

Classic Royal Icing Recipe Video