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Cadburys Creme Devil Eggs

myvirginkitchen's picture
Barry makes a naughty sweet version of deviled eggs!
Ingredients
  Cadbury creme egg 6
  Cocoa powder 1⁄2 Teaspoon
  Hazelnuts 10 Gram, chopped
  Mini marshmallows 15 Gram
  Desiccated coconut 2 Tablespoon
Directions

MAKING
1. Slice the Cadbury crème eggs into half and take out the yolks. Place in a bowl.
2. Into the yolk stir in the cocoa powder. Followed by hazelnuts and mix well.
3. Add in the mini marshmallows and stir well.

FINALIZING
4. Stuff the empty eggs with mixture and sprinkle cocoa powder, marshmallows and desiccated coconut.

SERVING
5. Serve deviled eggs with cookies.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Assembled
Interest: 
Holiday, Kids
Ingredient: 
Chocolate
Restriction: 
Low Cholesterol
Preparation Time: 
10 Minutes
Servings: 
6

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