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Egg Flip

New.Wife's picture
Ingredients
  Sugar 2 Teaspoon
  Chilled milk 1⁄4 Pint
  Vanilla essence/1 teaspoon brandy 1 Drop (If Liked)
  Egg 1
Directions

MAKING
1. Take a small basin and add the egg.
2. Put in sugar. Whisk or beat to break the egg up thoroughly.
3. Pour in chilled milk, and vanilla essence or brandy. Mix well.

SERVING
4. Serve in a tall glass.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage
Method: 
Blending
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Servings: 
1

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4.223075
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 182 Calories from Fat 80

% Daily Value*

Total Fat 9 g13.6%

Saturated Fat 3.8 g18.9%

Trans Fat 0 g

Cholesterol 223.5 mg74.5%

Sodium 118 mg4.9%

Total Carbohydrates 17 g5.6%

Dietary Fiber 0 g

Sugars 16.7 g

Protein 10 g20.3%

Vitamin A 7.3% Vitamin C

Calcium 16.2% Iron 5.3%

*Based on a 2000 Calorie diet

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Egg Flip Recipe