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Oven Eggs

chef.brandon's picture
Ingredients
  Eggs 6
  Milk 2 Cup (32 tbs)
  Bread slice 2 , cubed
  Dry mustard 1 Teaspoon
  Sausage meat 1 Pound, fried and drained
  Sausage meat 1 Pound
  Bacon slice 6 , cut up, fried and dried
  Shredded cheese 1⁄2 Cup (8 tbs)
Directions

Mix and refrigerate overnight in 9 x 12" pan.
Bake at 325°F for 45 minutes.
We used this to serve breakfast to a UCW Conference.
We also use it each year for serving at our confirmation breakfast along with toast and muffins.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Dish: 
Curry
Ingredient: 
Egg
Interest: 
Gourmet, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
45 Minutes
Ready In: 
0 Minutes
Servings: 
4

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