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Stuffed Eggs

American.Gourmet's picture
Ingredients
  Hard cooked eggs 8 , peeled
  Creamy italian salad dressing 3 Tablespoon
  Milk 1 Tablespoon
  Worcestershire sauce 1 Dash
Directions

GETTING READY
1) Cut eggs in half lenghtwise.

MAKING
2) Remove yolks and combine with salad dressing, milk, Worcestershire, and pepper.

SERVING
3) Pipe egg yolk mixture into egg whites and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Egg
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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