You are here

Admiral's Eggs

food.master's picture
Ingredients
  Butter 45 Milliliter
  Mushrooms 85 Gram
  Flour 20 Milliliter
  Light cream 250 Milliliter
  Sherry 60 Milliliter
  Green onions 2 , chopped
  Cooked lobster meat 225 Gram, diced
  Eggs 8
  English muffins 4
  Cilantro 15 Milliliter, chopped
Directions

Heat the butter in a small sauce pan.
Saute the mushrooms until cooked through.
Sprinkle with flour and cook for 2 minutes over low heat.
Blend in the cream and sherry; simmer until sauce thickens.
Add the green onions and lobster meat continuing to simmer for 5 additional minutes.
While sauce is simmering, poach the eggs and toast the muffins.
Place muffins on a serving plate, place a poached egg upon each muffin half and cover with sauce.
Sprinkle with cilantro and serve.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Appetizer
Method: 
Simmering
Ingredient: 
Egg
Interest: 
Gourmet
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
4

Rate It

Your rating: None
4.284375
Average: 4.3 (16 votes)