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Egg Spicy Roast

Sanghi's picture
This Egg roast is a very spicy and tasty dish to be tried and enjoyed!
Ingredients
  Eggs 2
  Green chili 1
  Curry leaves 1 Tablespoon
  Dried red pepper 3
  Coriander powder 3 Teaspoon
  Cinnamon 1 Teaspoon
  Cloves 1
  Cardamom 1
  Pepper powder To Taste
  Turmeric powder 1 Teaspoon
  Ginger garlic paste 3 Teaspoon
  Onion 2
  Tomato 1
  Salt To Taste
  Oil 1 Cup (16 tbs)
  Cilantro 1 Tablespoon
Directions

1. Grind the ingredients 4-9 to a fine paste.
2. Heat oil in kadai, saute the onions, green chilly, cury leaves, ginger-garlic paste for 3mins.
3. Add the tomatoes, turmeric powder adn saute till tomatoes are well cooked.
4. Now add the ground masalas, salt and saute for 2mins. Add little water and boil to a gravy.
5. Put 4 Slits in the eggs and place in the curry and simmer for 5mins.
6. Garnish with cilantro.

Tastes great with hot white rice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Side Dish
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
2
Subtitle: 
Egg Spicy Roast

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Average: 3.2 (13 votes)

9 Comments

srividya76's picture
yummy recipe sanghi!
Sanghi's picture
Thanks srividya!
pallavi anish's picture
I tried your receipe today....It was yummy. It was too good. Thanks for the receipe.
Hasini's picture
Simply superb..we loved it
SummerSea's picture
I love this recipe, when i was a kid my mom use to prepare eggs like this but she use to put potatoes also, which goes well with eggs.
Krithi's picture
Hey I tried this today for Chapathi. It was awesome My Hubby liked it very much
FJoyce's picture
yea! That was good! thx
Sathesh kumar.G's picture
really a very good easy learning recipe and and a healthy recipe...........
mansi734's picture
looks gud... wil have to try it soon