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Creamed Ham And Eggs Breakfast

New.Wife's picture
Ingredients
  Butter 6 Tablespoon
  Flour 6 Tablespoon
  Salt 1⁄2 Teaspoon
  Prepared mustard 3 Tablespoon
  Milk 3 Cup (48 tbs)
  Cooked ham 2 Cup (32 tbs), cubed
  Hard cooked eggs 4 , diced
Directions

MAKING
1) Take a blazer pan of the chafing dish and place over direct heat.
2) Melt butter in it.
3) Add the flour, mustard and salt, stirring them in.
4) Remove it from the heat.
5) Add the milk slowly, stirring it in.
6) Put the blazer pan on top of hot water.
7) Cook while stirring until the mixture becomes thick.
8) Mix the eggs and ham and blend well.
9) Cook for an additional 5 minutes or until the egg-ham mixture gets heated properly.

SERVING
10) Serve as required.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Ham
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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