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Delicious Deviled Eggs

Chef.at.Home's picture
Ingredients
  Hard cooked eggs 6
  Grated cheese 3 Tablespoon
  Dry mustard 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Cayenne 1⁄8 Teaspoon
  Vinegar 1 1⁄2 Teaspoon
  Melted butter/Margarine 1 1⁄2 Tablespoon
  Milk 2 Tablespoon
Directions

1. Cut the eggs in halves lengthwise, remove yolks and crush them. Mix with the grated cheese, mustard, salt, cayenne, vinegar, butter or margarine and enough milk to moisten.
2. Fill mixture back into the egg whites, cover with waxed paper and chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Ingredient: 
Egg
Interest: 
Everyday

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3.9475
Average: 3.9 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 909 Calories from Fat 611

% Daily Value*

Total Fat 69 g105.6%

Saturated Fat 31.1 g155.5%

Trans Fat 0 g

Cholesterol 1541.2 mg513.7%

Sodium 2096 mg87.3%

Total Carbohydrates 8 g2.6%

Dietary Fiber 0.2 g0.81%

Sugars 5.9 g

Protein 62 g123.4%

Vitamin A 61.1% Vitamin C 0.82%

Calcium 71.2% Iron 25.5%

*Based on a 2000 Calorie diet

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Delicious Deviled Eggs Recipe